Tomato Quesadillas

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Prep time: About 5 minutes
Cooking time: About 5 minutes

Makes: 2 servings

    

Ingredients

• 2           soft flour flour tortillas (10-inch)
• 2 oz.       manchego cheese
• 1 cup      ripe tomatoes, thinly sliced ( 2 medium)

    

Directions -

1. Using a cheese plane, slice enough cheese to cover one side of each tortilla.
2. Top with sliced tomatoes.
3. Broil about 5 minutes until cheese melts and tomatoes soften.
4. Fold each tortilla in half and eat.

 

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