Spinach Dip

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Cooking time: About 7 minutes
Prep time: About 10 minutes

Makes: 24-30 servings

    

Ingredients

• 10 oz.         package of frozen chopped spinach
• 1.4 oz.       Knorr's Leek Soup & Recipe Mix ( 1 packet )
• 1 cup         mayonnaise
• 1/2 cup    sour cream
• 8 oz.        water chestnuts (1 can) , finely chopped
• 3             green onions, chopped

    

Directions

1. Cook spinach as per directions. Drain and press out water. Cool.
2. Add soup mix, sour cream, onions, and mayonnaise. Mix well. Chill.
3. Stir in water chestnuts before serving.

 

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