Rock Cakes


Cooking time: About 15 minutes
Prep time: About 10 minutes

Makes: 6 servings





  1. Blend first 6 ingredients as if making pie dough. Stir in fruit and milk.
  2. Drop onto greased baking sheet (I use PAM spray) in 1/3 cup portions. Flatten slightly.
  3. Sprinkle with sugar and bake in 350 deg. oven until just beginning to turn golden - about 15 minutes.


Modification of recipe received from June Krantz, Cleveland, OH, 11/25/2002.


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