Prep time: 5 minutes
Cooking time: 45 minutes
Makes: 1 serving
- 2 oz. dry pasta2 T. extra virgin olive oil
- 1/4 c. chopped yellow onion
- 1/4 c. chopped carrots
- 1/4 c. chopped broccoli
- 2 T. grated Parmesan cheese
- Boil pasta as per package instructions.
- Heat olive oil in frying pan and saute vegetables 10 minutes.
- Mix in pasta and cheese. Toss and serve.
Works also with your choice of mushrooms, zucchini, asparagas.
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