Mushroom Hummus Soup

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Cooking time: 20 minutes
Prep time: 5 minutes

Makes: 2 servings

    

Ingredients

• 2 T.           olive oil
• 1/2 cup     chopped mushrooms
• 1/2 cup     chopped onions
• 2 cups       water
• 1/4 cup      dried hummus mix
• 1/2 cup      frozen corn
• 1/4 cup      plain Greek yogurt
• 1/4 cup      chopped cilantro

    

Directions

1. Heat oil in a soup pan.
2. Add mushrooms and onions and saute 10 minutes
3. Add corn and dried hummus mix and simmer 5 minutes
4. Mix in yogurt and cilantro and heat 3 minutes. Serve.

 

 

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