Mediterranean Chicken


Prep time: About 15 minutes
Cooking time: About 45 minutes

Makes: 4 servings




Directions -

  1. Put all ingredients but the chicken in a 1-gallon ziplock bag. Mix well.
  2. Add chicken pieces and mix into the marinade.
  3. Put sealed bag in the refrigerator at least 6 hours (or overnight). Mix occasionally.
  4. Pour chicken and marinade into 2-quart baking dish.
  5. Bake 30 minutes, covered, in 350 deg.F oven
  6. Uncover and bake 10 minutes until chicken is just done (doesn't show red when poked).
  7. Serve over steamed rice.

Based on a recipe from Elizabeth Russell in Berkeley, CA, June 2011.


Up a Level
Return to Home Page